With the desire to produce single-vineyard, single-vintage Champagne,Dominique Moreau created her estate in 2001. Although she did not bottle her first vintage under the estate name until 2006. The estate tiny by Champagne standards (2.5 hectares), all from a single hillside parcel in her village of Polisot, is located in Champagne's southernmost region, the Côte des Bar, which is prized for its Pinot Noir.

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