Château Margaux 1988

The elegance and structure of a great Margaux wine

The estate

With origins dating back to the 12th century, the Château Margaux is one of those Grand Crus that have built the legend of great Bordeaux wines around the world. The château was awarded the title of Premier Grand Cru Classé in 1855 and was the only one of the four châteaux presented to have received a score of twenty out of twenty. With the acquisition of the estate by André Mentzelopoulos in 1977, Château Margaux writes a new page in its history. Elevating the Grand Vin of Château Margaux to the highest level, he reintroduced the Second Wine of the château, Pavillon Rouge du Château Margaux, initiated in 1908. Following in her father's footsteps due to his premature death, Corinne Mentzelopoulos took up the family banner with energy and passion to maintain the rank of Château Margaux, which has become a Bordeaux masterpiece, so recognizable by its neo-Palladian style. Vintage after vintage, the estate's wines are among the greatest wines in the world.

The vineyard

The vineyard of Château Margaux owes its uniqueness to its rare and unique terroir, located on a gravel hill. The grape variety of the estate favors cabernet sauvignon, not forgetting merlot, petit verdot and cabernet franc. The clay-limestone soils of the estate give birth to legendary wines, with a sleek and sensual style, so representative of the Margaux appellation.

Grape variety

Cabernet sauvignon, merlot, petit verdot and cabernet franc.