M. Chapoutier : Le Pavillon 2018

The complexity and aromatic richness of a great red wine from Ermitage signed M. Chapoutier

The property

Established since 1808 in Tain-L'Hermitage, the M. Chapoutier House embodies today the elite of the greatest names in the wines of the Rhône Valley.

Vinegrower and merchant, Michel Chapoutier has managed over the vintages to lead this family business to the top. The wines of the Chapoutier House are recognized for their refinement and high quality by the finest connoisseurs beyond borders. A man of many hats, Michel Chapoutier holds the world record for 100/100 scores awarded by American critic Robert Parker. Mathilde, Michel Chapoutier's daughter, has taken up the torch of this iconic house, overseeing a vineyard of over 350 hectares across the most prestigious appellations of the northern and southern Rhône Valley.

The vineyard

The Pavillon 2018 from M. Chapoutier is an Ermitage wine made from a plot of about 4 hectares that owes its uniqueness to its atypical geology consisting of a thin layer of sediments resting on a granitic subsoil. The grapes produced from this vineyard of old vines, averaging 65 years old, are recognized for their high quality.

Vinification and aging

Ensuring a low yield, these old vines are harvested manually, at the limit of overripeness. 100% destemming then vinification in concrete vats accompanied by one to two punch-downs per day to ensure optimal extraction. Maceration of 4 to 5 weeks.

Made exclusively from a free-run wine, this plot cuvée benefits from an aging of 18 to 20 months in oak barrels (including on average 30% new barrels). The clarification is natural.

Blend

Syrah (100%)

Characteristics and tasting advice for the Le Pavillon 2018 cuvée from M. Chapoutier

Tasting

The delicate tannins, the tension and the aromatic palette of this wine, mixing nuances of India ink, graphite, black fruits and black pepper are the guarantee of an exceptional evolution over the decades.