Jacquesson : Dizy Corne Bautray 2004

2004 Champagne

Dizy Corne Bautray is produced from 1 hectare (2.5 acres) Chardonnay parcel, planted in 1960. The south-facing vineyard lies on very rich, clay-limestone soil in Dizy. The 2004 vintage shows a shiny straw colour with a fine bubble lace. The nose reveals lovely complexity with fragrances of iris, peach, or even toasted almonds and acacia honey. The crystalline palate offers lovely minerals and lively acidity that leads to salty notes on the finish. Jacquesson Champagne House is renowned for their meticulous and demanding vinification. Jacquesson House’s four lieux-dits -Corne Bautray and Terre Rouge in Dizy, Champ Caïn in Avize, and Vauzelle Terme in Ay- are only produced during exceptional vintage years.